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KANDHI PODI

this is a spice blend........... if u r lazy then try this vth oil and hot rice....... dinner is done.......... it tastes best when u have it vth onions. another combination is pickle oil n onions.... tastes soooooo gud.....

INGREDIENTS:

TOOR DAL/ KANDHI PAPPU                             1cup
dry red chillies                                                 9
dhanialu/ coriander seeds                              1tbspn
cumin seeds                                           1tspn
garlic pods                                               5
salt                                                      taste
 


PROCEDURE:

1.TAKE A PAN AND HEAT IT.

2.ADD TOOR DAL AND DRY ROAST IT TIL NICE AROMA COMES / COLOUR CHANGES

3.TAKE OUT AND LET IT COOL.

4.DRY ROAST CORIANDER SEEDS, CUMIN SEEDS, RED CHILLIES AND GARLIC.

5.LET ALL COOL DOWN.

6.BLEND IT REALLY SMOOTH ADDING SALT...............

7.SERVE VTH HOT RICE . MIX IT WILL A SPOON OF OIL AND ONIONS.