This is one of my choices when i have to prepare breakfast in a jiffy...... It tastes good even with left over rice.....
INGREDIENTS:
1. Cooked Rice / Left over cooked rice - 1 cup
2. Peanuts - 1 fistful
3. chana dal - 1 tspn
4. green chillies - 3
5. onions - 1
6. curry leaves - 5
7. salt to taste
8. tumeric powder - a pinch
9. Dry red chillies - 3
10. mustard seeds - 1tspn
11. cumin seeds - 1tspn
12. lemon - 2
PROCEDURE:
1. Heat a pan, add oil.
2. Fry Peanuts for a minute and then add chana dal.
3. Now add Dry red chillies, garlic pods, cumin seeds, mustard seeds and curry leaves.
4. Fry them and then add green chillies and onions.
5. Fry for 2 mins and then add salt and turmeric powder.
6. Now add the rice and mix well....
7. Now switch off the stove and add lemon juice before serving......
