hi,
This is a basic masala paste which my mom uses in almost all the dishes.it makes the dish yummy.
We call it "ULLI MUDHA"(onion paste).
im starting my blog with this basic recipe.
Ingredients:
onions - 2
dry red chillies - 4-5
cumin seeds(jeera) - 1 tbspns
coriander seeds(dhania) - 1 tbspns
fennel seeds - 1/2 tbspn
khus khus / gasa gasalu -1/2 tbspn
dry coconut - a small piece(optional)
cloves (lavangam) - 3
cardamom(yalukalu) - 3
red chilli powder - 2 tbspns
Procedure:
grind all the ingredients and store it in fridge for future use.
NOTE: it ll b good for 1 week for 10days.
This is a basic masala paste which my mom uses in almost all the dishes.it makes the dish yummy.
We call it "ULLI MUDHA"(onion paste).
im starting my blog with this basic recipe.
Ingredients:
onions - 2
dry red chillies - 4-5
cumin seeds(jeera) - 1 tbspns
coriander seeds(dhania) - 1 tbspns
fennel seeds - 1/2 tbspn
khus khus / gasa gasalu -1/2 tbspn
dry coconut - a small piece(optional)
cloves (lavangam) - 3
cardamom(yalukalu) - 3
red chilli powder - 2 tbspns
Procedure:
grind all the ingredients and store it in fridge for future use.
NOTE: it ll b good for 1 week for 10days.
