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PAKODI

EASY SNACK ON A RAINY DAY...........

FAST SNACK FOR A SUDDEN GUEST.......

ALONG WITH A CUP OF TEA....






INGREDIENTS:

1. Gram flours / Besan / Senaga pindi - 200 grams

2.  onions - 3

3. Green chillies - 3

4. turmeric - a pinch

5. Salt to taste

6. water 

7. Oil for deep frying

PROCEDURE:

1. Take a bowl and sieve the gram flour

2. Now add all the above items except oil to it.



3. Now add water slowly and make it into a semi firm mixture.



4. Now the oil for deep frying and drop this mixture with your fingers carefully.





5. Now fry them till golden brown in medium heat and serve them hot with a cup of tea.....